Chinese Food
All Recipes
Braised carp at home
Auntie, they love fishing. They always give it to us when we can't finish eating.
Boiled eggplant in old Beijing
When I was a child, my grandma often cooked delicious dishes. After eating eggplant, I could have a bowl of rice in the soup.
Lettuce
It's OK to eat lettuce raw, so if you like crispy food, stir fry it for a few times, then it's a bit rotten. If you stir it for a while, it's delicious.
Stir fried broccoli
Don't cook for too long because you've blanched it. It's a very simple home dish.
Stewed potatoes with braised pork
My husband likes meat, my grandfather likes potatoes, and stewed potatoes with braised pork go ^
Stewed rice with beef
It's a great staple food for single working people. Because you can put it in the electric cooker before you go out in the morning, and eat it when you come back from work. you 're right. As long as you have a better electric cooker, you can mak... ...
Stewed noodles (noodles) for lazy people
At the beginning of work, it costs a lot of money. It saves a lot of money on food. It's delicious and easy to eat. It's also fast. Of course, noodles are the best choice. Here, I'll just show you how to make brine. There's no noodles.
Stewed cabbage with streaky pork
Chinese cabbage in winter. It's made of different patterns. It's nutritious and delicious.
Fish head soup with silver carp
The company's annual dinner party. I have a similar dish in the hotel. It's super delicious. I'm not busy thinking about it for those who don't like fish, and it can be used as the main food. So I can make some changes when I get home. For me, I... ...
Stir fried egg with double peppers and Flammulina velutipes
Frequent consumption of Flammulina velutipes has four major benefits - reducing cholesterol content, alleviating fatigue, inhibiting cancer cells and improving body immunity. But not all people are suitable to eat more Flammulina velutipes. In a... ...
Simple trilogy of braised lion's head
I'm from Minnan, Fujian. There is no such dish as lion's head in Minnan. I've heard about lion's head for a long time. Although lion's head belongs to Huaiyang cuisine, it's not only stewed lion's head in Shanghai, but also the lion's head in No... ...
Spicy waist slice
Pork kidney tastes sweet and salty, has a flat nature, enters the kidney channel, and has the functions of Tonifying the kidney, strengthening the waist and benefiting qi. There are two key points in this dish - one is the knife work. The waist ... ...
Meatballs in tomato sauce
I will leave Guangzhou alone the day after tomorrow. Hurry to cook more food for less sails. In the evening, when I was making tomato meatball soup, I suddenly changed my mind. I'd better make a meatball with tomato juice. Fanshao always likes v... ...
Boiled Canadian wild Arctic shrimp
I received the wild Canadian Arctic shrimp from douguo.com last night. I'm so happy. Think about what to do? How about cooking with spicy water? A spicy girl who loves Sichuan food. It's very handy to make such a classic Sichuan dish. The food i... ...
Egg cake
This recipe is also from a sister. Thank you for sharing
